Chia is edible seed of Salvia hispanica, flowering plant in the mint family native to Central America, as well as the related Salvia columbariae of southwest United States and Mexico. Chia seeds are oval, gray-colored with black and white spots, with a diameter around 1 millimeter 0.04 in. The seeds are hydrophilic, absorbing up to 12 times their weight in liquid when soaked and developing a mucilaginous coating that gives chia-based creams and beverages a distinctive gel texture. Chia seeds on average contain 6% water, 42% carbohydrates, 16% protein, and 31% fat. The fatty acids of chia seed oil are highly unsaturated, with linoleic acid 17-26% of total fat and linolenic acid 50-57% as the major fats. They are rich in omega-3 fatty acid and the B vitamins, thiamin and niacin.
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Scope of the Report:
This report focuses on the Chia Seed in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.
The oil segment is expected to account for a revenue share of about 18% by 2025. Revenue from the grounded segment in the Global chia seed market is expected to increase at a relatively moderate CAGR of 6.5% in terms of value.
The worldwide market for Chia Seed is expected to grow at a CAGR of roughly –% over the next five years, will reach $$ million US$ in 2023, from $$ million US$ in 2017, according to a new Planet Market Reports study.
Market Segment by Manufacturers, this report covers
Sesajal SA De CV
Chia Bia Slovakia
Market Segment by Regions, regional analysis covers
North America United States, Canada and Mexico
Europe Germany, France, UK, Russia and Italy
Asia-Pacific China, Japan, Korea, India and Southeast Asia
South America Brazil, Argentina, Colombia etc.
Middle East and Africa Saudi Arabia, UAE, Egypt, Nigeria and South Africa
Market Segment by Type, covers
Market Segment by Applications, can be divided into
Personal Care Products and Cosmetics
Animal Feed and Pet Food
Nutritional and Dietary Supplements
Food and Beverages
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There are 15 Chapters to deeply display the Global Chia Seed market.
Chapter 1, to describe Chia Seed Introduction, product scope, market overview, market opportunities, market risk, market driving force;
Chapter 2, to analyze the top manufacturers of Chia Seed, with sales, revenue, and price of Chia Seed, in 2016 and 2017;
Chapter 3, to display the competitive situation among the top manufacturers, with sales, revenue and market share in 2016 and 2017;
Chapter 4, to show the global market by regions, with sales, revenue and market share of Chia Seed, for each region, from 2013 to 2018;
Chapter 5, 6, 7, 8 and 9, to analyze the market by countries, by type, by application and by manufacturers, with sales, revenue and market share by key countries in these regions;
Chapter 10 and 11, to show the market by type and application, with sales market share and growth rate by type, application, from 2013 to 2018;
Chapter 12, Chia Seed market forecast, by regions, type and application, with sales and revenue, from 2018 to 2023;
Chapter 13, 14 and 15, to describe Chia Seed sales channel, distributors, traders, dealers, Research Findings and Conclusion, appendix and data source
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